• Skip to main content
  • Skip to header right navigation
  • Skip to site footer
  • Careers
  • Contact Us
Logo for Ralco featuring a stylized green letter "R" with a leaf inside a yellow circle, next to the text "RALCO Nature Elevated by Science" in green letters.

Ralco Agriculture

  • Home
  • About
    • History
    • News
    • Sustainability
  • Our Science
    • Microfused® Essential Oils
    • Actifibe®
    • Microbial Catalyst®
  • Products
        • All Products
        • Swine
          • Nursery / Grow-Finish Health
          • Gestation / Lactation Health
          • Nursery Nutrition
          • Grow-Finish Nutrition
          • Specific Health Challenges
        • Poultry
        • Beef
          • Cow/Calf Health
          • Cow/Calf Nutrition
          • Feedlot Health
          • Feedlot Nutrition
        • Dairy
          • Calf
          • Cow
        • Crops & Forage
          • Crops
          • Forage
        • More Solutions
          • Aquaculture
          • Equine
          • Feed Mill
          • Organic
          • Show Animals
          • Small Ruminants
  • Resources
    • FAQs
    • Videos
    • Podcast
    • Ralco Reader Blog
  • Shop
  • Careers
  • Contact Us
Search Search
Search
A snowy farm scene with rows of white calf hutches, each containing a calf, and a red barn in the background on a cloudy winter day.

Cold Weather Calf Care: Keeping Dairy Calves Healthy in the Winter

November 21, 2024 | Dairy

Winter can be a challenging time for dairy calf ranches. The drop in temperatures not only puts stress on calves but also increases the risk of health issues.

Keeping calves healthy during the colder months requires thoughtful management practices to ensure they stay warm, hydrated and well-fed. Here’s how to help your calves thrive during winter.

dairy calf outside of calf hutch pen with coat on

Shelter: The Role of Hutches

A warm, well-ventilated shelter is a calf’s first line of defense against the cold. Proper hutch placement and maintenance can make a significant difference in protecting calves from the elements while ensuring their health and comfort.

  • Close the Flaps: Ensure hutch flaps are closed to block wind. A draft-free environment can significantly reduce cold stress.

  • Maximize Sunlight: Place hutches on the south side of buildings to take advantage of natural sunlight to help keep them warmer and protected from the wind.

  • Ventilation Matters: While it’s important to keep the hutches warm, don’t seal off the vent completely. Poor ventilation can create a breeding ground for pathogens, leading to respiratory issues. A balance between warmth and airflow is key.

Warmth: Blankets, Bedding and Body Temperature

Keeping calves warm isn’t just about their comfort, it’s about survival. Newborn calves have limited body fat and need extra support to maintain their body temperature in cold conditions.

  • Blankets or Coats: Calf blankets are a simple but effective way to conserve body heat, especially for younger or weaker calves.

  • Bedding: Use deep, dry straw bedding. Straw acts as natural insulation, allowing calves to nest and retain body heat. Check bedding regularly to ensure it stays dry. Wet bedding can quickly lead to frostbite.

  • Body Temperature: Calves should maintain a body temperature of 101.5°F to 103°F in the winter to stay healthy. If their temperature drops below 100°F, they may experience hypothermia.

Dairy calf in hutch with coat on

Nutrition: Feeding for Energy

Colder temperatures mean calves need more energy to stay warm and grow. Nutrition plays a critical role in supporting their overall health and keeping cold stress at bay. Proper feeding adjustments can make all the difference.

  • Colostrum: In the first 24 hours, colostrum is crucial for immunity and energy. Its high fat content also provides the extra energy calves need to combat the cold. Calves need about two quarts of colostrum (or at least five percent of the calf’s body weight) within four hours of birth – ideally within 30 minutes – and one gallon within 12 hours.

  • Milk Replacers: Switch to a higher-fat milk replacer (20% fat) during winter. The added fat makes it more energy-dense, reducing the need to increase feeding volume. For operations feeding whole milk, it naturally offers an energy boost that aligns with cold weather demands. Lastly, always feed milk replacers at the calf’s body temperature to ensure proper digestion and help them maintain their internal warmth.

  • Warm Water: Always provide warm water after milk feedings. Drinking cold water forces calves to burn extra energy to regulate their body temperature.

First 24 Hours: A Critical Window

The first day of a calf’s life is a pivotal time, especially in winter. Exposure to cold can lead to rapid energy loss, weakened immunity and illness. Taking immediate steps to keep newborns warm and dry sets them up for success.

  • Colostrum Quality: Provide high-quality colostrum within the first few hours for essential immunity and energy. Use colostrum from the cow or a replacer with over 100 grams of immunoglobulins per dose. It’s important to avoid supplements, which typically lack sufficient antibodies (only 40-60 immunoglobulins) for newborn calves.

  • Dry Them Off: Wet calves lose body heat rapidly. Dry them thoroughly and immediately after birth to prevent chilling.

  • Warm Environment: Move newborn calves to a warm area to help them adjust to the colder environment. If calf is chilled, slowly warm them up and get warm air moving over the calf (like a heater or calf box).

  • Body Fat: With only 3-4% body fat at birth, calves burn through their energy reserves quickly. Cold or wet conditions make this happen even faster, so it’s important to act fast.

Long-Term Feeding Adjustments

As calves grow, their energy needs change and winter conditions increase their demand for nutrients. Cold weather forces calves to burn more nutrients to stay warm, making it essential to adjust feeding practices without adding unnecessary stress.

  • Increase Calories: Around 3-4 weeks of age, consider increasing their caloric intake. Feeding 8 or more quarts of milk per day helps meet their energy needs in cold weather.

  • Timing Matters: Adjust feeding schedules to provide milk early in the morning and later in the evening. This ensures calves have energy during the coldest parts of the day.

  • Hydration: Dehydration is a concern year-round, not just in the summer. Cold water can deter calves from drinking, leading to nutrient loss. Providing warm water is essential to encourage drinking and conserve their energy. If dehydration occurs, use electrolytes to replenish vital nutrients and vitamins and consult with your vet.

Calf Supplements for Winter Stress

Cold stress doesn’t just make calves uncomfortable—it weakens their immune system and often reduces feed intake. It’s best to proactively support their health during the winter to maintain immunity, keep them eating and ensure they thrive.

  1. Start Strong for Calves: This natural oral drench supports appetite at birth for maximum colostrum intake. It also helps calves regain their appetite during stressful times, helps maintain gut health and immunity and provides the energy needed to keep them eating.

  2. Stand Strong for Dairy Calves: This natural, soluble and palatable milk additive that helps maintain immunity, supports appetite and eases the transition to a grain diet.

Calf care during the winter requires a careful balance of shelter, warmth, nutrition and proactive health management. By addressing cold stress early and consistently, you can help your calves grow strong and healthy despite the challenges of the season.

Remember, every effort you make now pays off in healthier, more resilient calves for the future!

Start Strong for Calves packaging

Start Strong for Calves – Maximize Colostrum Intake

Start Strong for Calves is a natural oral drench that supports appetite, digestive health and provides newborns with the energy they require.

Learn More

Stand Strong for Dairy Calves packaging

Stand Strong for Dairy Calves – Milk Replacer for Immunity

Stand Strong for Dairy Calves is a natural milk additive that supports appetite and eases the transition to a grain diet while helping immunity.

Learn More

Share this post

Sidebar

Categories

  • News
  • Beef
  • Dairy
  • Poultry
  • Swine

Archives

  • July 2026
  • June 2026
  • May 2026
  • February 2026
  • January 2026
  • December 2025
  • November 2025
  • October 2025
  • September 2025
  • August 2025
  • July 2025
  • June 2025
  • May 2025
  • April 2025
  • March 2025
  • February 2025
  • January 2025
  • December 2024
  • November 2024
  • October 2024
  • August 2024
  • June 2024
  • May 2024
  • March 2024
  • February 2024
  • January 2024
  • December 2023
  • September 2023
  • August 2023
  • July 2023
  • June 2023
  • March 2023
  • February 2023
  • January 2023
  • December 2022
  • November 2022
  • October 2022
  • August 2022
  • July 2022
  • June 2022
  • May 2022
  • April 2022
  • March 2022
  • February 2022
  • December 2021
  • August 2021
  • July 2021
  • June 2021
  • April 2021
  • March 2021
  • January 2021
  • December 2020
  • October 2020
  • August 2020
  • July 2020
  • June 2020
  • May 2020
  • April 2020
  • March 2020
  • February 2020
  • December 2019
  • October 2019
  • July 2019
  • June 2019
  • May 2019
  • April 2019
  • February 2019
  • June 2018
  • March 2018
  • February 2018
  • December 2017
  • August 2017
  • May 2017
  • March 2017
  • December 2016
  • November 2016
  • October 2016
  • August 2016
  • July 2016
  • June 2016
  • January 2016
  • December 2015

Categories

  • News
  • Beef
  • Dairy
  • Poultry
  • Swine

Let’s Tackle Your Toughest Challenge

If there’s a problem holding your operation back, we’re here to help you solve it. If you’re ready for products that bring together nature and science, let’s talk!

Ralco News

Holstein dairy calf in a fenced in hutch

Heat Stress in Dairy Calves Starts Before You See It

Heat stress is usually talked about in terms of the milking herd. Lower dry matter intake, reduced …
Read moreHeat Stress in Dairy Calves Starts Before You See It
Two white broiler chickens stand close to a water dispenser; one chicken drinks from a red nozzle above, while the other looks on with its beak slightly open. The background shows more chickens out of focus.

How to Use Poultry Production Data to Make Better Flock Decisions

Production data is one of the most powerful tools in commercial poultry operations, but the biggest …
Read moreHow to Use Poultry Production Data to Make Better Flock Decisions
A group of black and white dairy cows stand in a circular milking parlor, attached to milking machines, inside a bright, modern barn.

Mastitis in Dairy Cows and Heifers: How to Manage Risk Before Production Loss

Mastitis remains one of the most costly and complex diseases in dairy production. The National …
Read moreMastitis in Dairy Cows and Heifers: How to Manage Risk Before Production Loss
Ralco logo with a green vertical bar and a leaf inside a yellow circle, next to the word "RALCO" in white, and the tagline "Nature Elevated by Science" below.
Four faded certification logos in a row, including HALAL, RMPP, GMP+, and FAMIQS, on a light background. Text and images within the seals are barely visible.

Subscribe for news and updates

Home
About
Our Science
Shop
Resources
Careers
Contact Us
Call 1 (800) 533-5306

  • Facebook
  • Instagram
  • YouTube
  • LinkedIn

Copyright © 2026 · Ralco Agriculture · All Rights Reserved · Privacy Policy

We use cookies to enhance your browsing experience, serve personalized ads or content, and analyze our traffic. By accepting, you agree to our use of such cookies. Privacy Policy