• Skip to main content
  • Skip to header right navigation
  • Skip to site footer
  • Careers
  • Contact Us
Logo for Ralco featuring a stylized green letter "R" with a leaf inside a yellow circle, next to the text "RALCO Nature Elevated by Science" in green letters.

Ralco Agriculture

  • Home
  • About
    • History
    • News
    • Sustainability
  • Our Science
    • Microfused® Essential Oils
    • Actifibe®
    • Microbial Catalyst®
  • Products
        • All Products
        • Swine
          • Nursery / Grow-Finish Health
          • Gestation / Lactation Health
          • Nursery Nutrition
          • Grow-Finish Nutrition
          • Specific Health Challenges
        • Poultry
        • Beef
          • Cow/Calf Health
          • Cow/Calf Nutrition
          • Feedlot Health
          • Feedlot Nutrition
        • Dairy
          • Calf
          • Cow
        • Crops & Forage
          • Crops
          • Forage
        • More Solutions
          • Aquaculture
          • Equine
          • Feed Mill
          • Organic
          • Show Animals
          • Small Ruminants
  • Resources
    • FAQs
    • Videos
    • Podcast
    • Roost Report
    • Ralco Reader Blog
  • Shop
  • Careers
  • Contact Us
Search Search
Search
A man with short dark hair, wearing a light-colored, checkered shirt, smiles at the camera against a plain white background.

Early Interventions Increase Full-Market-Value Hogs

March 10, 2020 | News, Swine

Research shows early-life interventions are key to increasing the number of full-market-value hogs.

ree

Industry-wide, litter size has increased, however by market, hog producers lose more than 30 percent of their full-market-value hogs.

“Industry-wide we have been working to fix the issue of mortality and growth inconsistency at the wrong stage. We need to focus on the root of the issue,” says Dr. Russell Fent, Director of the Swine Technical Group at Ralco.

During the March 25, 2020 Ralco webinar presented by National Hog Farmer, Fent will discuss management strategies proven to increase full value at market hog numbers.

Because the highest mortality occurs during the first three weeks of life, Fent says producers need to focus interventions during that period of time. “The greatest opportunity to increase full-market-value hogs is to intervene during lactation and nursery,” he says.

To increase full-market-value hogs, producers need to intervene early to bolster survivability and body weight. “For years, our industry has focused on ways to catch lightweight pigs up to their littermates in the finishing barn. By waiting until their last 30 days of life, we miss opportunities. Even the diets of gestating sows can have an impact on pig consistency and long-term performance.”

In fact, University of Minnesota research shows interventions prior to birth can increase survivability. The data indicates supplementing sows’ feed with plant-based essential oil blends during pregnancy and lactation improves colostrum quality, litter health and weight gain. “Blood samples pre- and post-suckling show increased health benefits transfer to the baby pigs day one and the overall growth rate increased,” Fent says.

Identify opportunity pigs

By properly identifying opportunity pigs and intervening during the first three weeks of life, producers can reduce death rates by 20 percent and increase litter uniformity. Data shows value in identifying small, at-risk pigs within 48-hours of birth and intervening.

“Not only can we keep them alive, but by identifying opportunity pigs and managing them properly, we find by weaning they have caught up to their littermates,” says Fent of three weeks of TLC. Opportunity pigs, Fent explains, are those that are smaller than the majority of their littermates, yet viable.

Additional research shows once opportunity pigs are caught up, their gains remain consistent with their littermates.

About Ralco

Ralco is a third-generation family-owned multinational company with distribution in more than 40 countries. Ralco is a leading global supplier of natural solutions to maximize nutrition conversion in both plants and animals. Learn more at https://ralcoagriculture.com/.

Share this post

Sidebar

Categories

  • News
  • Beef
  • Dairy
  • Poultry
  • Swine

Archives

  • August 2026
  • July 2026
  • June 2026
  • May 2026
  • February 2026
  • January 2026
  • December 2025
  • November 2025
  • October 2025
  • September 2025
  • August 2025
  • July 2025
  • June 2025
  • May 2025
  • April 2025
  • March 2025
  • February 2025
  • January 2025
  • December 2024
  • November 2024
  • October 2024
  • August 2024
  • June 2024
  • May 2024
  • March 2024
  • February 2024
  • January 2024
  • December 2023
  • September 2023
  • August 2023
  • July 2023
  • June 2023
  • March 2023
  • February 2023
  • January 2023
  • December 2022
  • November 2022
  • October 2022
  • August 2022
  • July 2022
  • June 2022
  • May 2022
  • April 2022
  • March 2022
  • February 2022
  • December 2021
  • August 2021
  • July 2021
  • June 2021
  • April 2021
  • March 2021
  • January 2021
  • December 2020
  • October 2020
  • August 2020
  • July 2020
  • June 2020
  • May 2020
  • April 2020
  • March 2020
  • February 2020
  • December 2019
  • October 2019
  • July 2019
  • June 2019
  • May 2019
  • April 2019
  • February 2019
  • June 2018
  • March 2018
  • February 2018
  • December 2017
  • August 2017
  • May 2017
  • March 2017
  • December 2016
  • November 2016
  • October 2016
  • August 2016
  • July 2016
  • June 2016
  • January 2016
  • December 2015

Categories

  • News
  • Beef
  • Dairy
  • Poultry
  • Swine

Let’s Tackle Your Toughest Challenge

If there’s a problem holding your operation back, we’re here to help you solve it. If you’re ready for products that bring together nature and science, let’s talk!

Ralco News

Interior of a large, modern poultry farm with many white chickens on the floor, yellow feeders, and overhead water lines beneath a metal roof with fans on the far wall.

7 Ventilation Blind Spots in Poultry Barns (And How to Fix Them)

Picture credit: Showhoo A ventilation problem doesn’t always look like a broken fan or a barn …
Read more7 Ventilation Blind Spots in Poultry Barns (And How to Fix Them)
Two brown and white calves with yellow ear tags are standing and lying down on dry grass in an open field, with a wooden fence and distant landscape in the background.

Could Early Weaning Protect Your Herd During Drought?

Early weaning often enters the conversation when drought begins putting pressure on pasture and cow …
Read moreCould Early Weaning Protect Your Herd During Drought?
Many white chickens eat from red feeders inside a large, well-lit poultry barn with dirt flooring.

How to Build a Smarter Health Additive Program for Poultry

Health additives can play an important role in flock performance, but more products don’t always …
Read moreHow to Build a Smarter Health Additive Program for Poultry
Ralco logo with a green vertical bar and a leaf inside a yellow circle, next to the word "RALCO" in white, and the tagline "Nature Elevated by Science" below.
Four faded certification logos in a row, including HALAL, RMPP, GMP+, and FAMIQS, on a light background. Text and images within the seals are barely visible.

Subscribe for news and updates

Home
About
Our Science
Shop
Resources
Careers
Contact Us
Call 1 (800) 533-5306

  • Facebook
  • Instagram
  • YouTube
  • LinkedIn

Copyright © 2026 · Ralco Agriculture · All Rights Reserved · Privacy Policy

We use cookies to enhance your browsing experience, serve personalized ads or content, and analyze our traffic. By accepting, you agree to our use of such cookies. Privacy Policy